蜜汁烤鸡翅膀 Baked Honey Chicken Wings

蜜汁烤鸡翅膀
Baked Honey Chicken Wings

材料Ingredients”
10只鸡翅膀, 10 Chicken wings
4大匙蜂蜜, 4tbsp Honey

腌料 Marinate:
3大匙酱油, 3tbsp Soy sauce
半茶匙盐，1/2 tsp salt
1 湯匙糖, 1 tbsp sugar
2大匙绍兴酒或米酒, 2tbsp shao xing jiu or Rice wine
3片蒜末, 3 piece of garlic (chopped)
1 湯匙姜末, 1 tb
sp Ginger (chopped)
1粒葱末, 1 Onion (chopped)
五香粉少许, A dash of five spice powder
白胡椒粉少许, A dash of white pepper
黑胡椒粒少許， A dash of black pepper

做法 Method:
1．把鸡翅膀用牙签擦几个小洞，然后和腌料混合均匀，放入冰箱最少2小时或隔夜。
Poke a few holes on chicken wings and marinate the chicken wings for at least 2 hour in fridge or overnight.

2．把鸡翅膀摆放在烤盘上，搽上蜂蜜。
Put the chicken wings on baking tray and brush with the honey.

3．预热180度的烤箱, 烤30分钟。翻面時，再重複搽上蜂蜜，继续烘烤12分钟即可。
Pre-heated oven at 180°C , put the tray into oven for 30 minutes. Turn over the chicken
wings and brush with the honey again. Continue bake for another 12 minutes, ready
to be served.

食譜參考：
http://mayck-law.blogspot.com/2012/10/baked-honey-chicken-wings.html